We are a diversified cattle feeding and beef operation located in North Central, Florida. Our operation was founded by Don Quincey in 1992 and since, with the help of knowledgeable employees, superior land management and quality cattle care we have grown in size and scope to accommodate many facets of the cattle industry. In 2025 we opened our first restaurant endeavor, relocating our beef shop to a new location on Hwy 19 and offering burgers and fries cooked in fresh beef tallow!
NO Added Steroids, Hormones, Antibiotics or Animal by-Products.
Market animals do not receive vaccines.
Offering your family the same quality beef and lamb that are so important to our family
Offering only animals that have been born, raised and finished on our farm.
All bulk orders are custom cut for the customer.
All individual cuts are USDA certified for resale. Based in Live Oak, delivery available in North Florida.